Food Menu

Contemporary Australian dining at Newcastle’s premier gastropub

Food Menu -

A GASTROPUB THAT’S A LITTLE BIT SPECIAL

Junction Hotel Menu

The Junction Hotel menu uses only the best ingredients that Australia has to offer. There is a little bit on offer for every taste, and our friendly staff would be more than happy to recommend drink pairing options to make your meal just that little bit special.

Fresh, Local Produce
Where we can our kitchen uses locally sourced fresh produce when designing the dishes on our menu
Good Food, Good Times
Food is meant to be enjoyed, so head in with your favourite people and create some good times together
Delicious and Inspiring
Our chef's specials are a must try when dining. Changing every other day there is always something new on offer
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BREADS

  • Garlic Bread $9
  • Garlic & Cheese Bread $11
  • Corn Bread $12

    With chilli butter

  • Heirloom Tomato on Sourdough $16

    With Binnorie feta & balsamic reduction

OYSTERS

  • Natural (6) $22 (12) $42
  • Kilpatrick (6) $23 (12) $44
  • Mornay (6) $23 (12) $44

    With chilli butter

ENTREE & SHARE PLATES

Select any four for $44
  • Haloumi Fries (V) $14

    With sugo, avocado aioli

  • Tempura Zucchini Flowers (V) $15

    3 Cheese stuffing, capsicum, mayo
    crushed hazelnuts

  • Salt & Pepper Squid $15

    With Nam Jim dipping sauce

  • Korean Fried Chicken (gf) $15

    With gochujang and peanut jam

  • Fried Pork Dim Sims $15

    With ginger broth, shallots

  • Battered Pork Bites $15

    Apple cider glaze, mustard slaw

  • House Made Falafel (GF) (VG) $14

    With cucumber raita, pickled onioin

  • Fried Dill Pickles $14

    Mustard aioli and jalapeno relish

  • Coconut Prawns $16

    With mango chutney and fresh lime

  • Chilli Fried Soft Shell Crab $16

    Vietnamese mint, bean shoots and
    lychee ginger syrup

BURGERS & WRAPS

Available till 4pm – Gluten Free Buns +$2
  • Junction Beef Burger $18

    Beef pattie, bacon, pickles, lettuce, tomato, burger cheese, pickles, secret sauce

  • Korean Fried Chicken Burger $18

    Slaw, pickled onion mango chutney

  • Chicken Wrap $17

    With grilled chicken OR schnitzel with bacon, lettuce. tomato, avo & aioli

  • Salt & Pepper Squid Wrap $17

    Cos lettuce, tomato & siracha mayo

  • Steak Sandwich $18

    With rocket, tomato, caramelised onion & pimento mayo

SALADS

  • Caesar Salad $22

    Sourdough, croutons, cos, bacon lardons,
    white anchovy dressing, grated egg
    add chicken +$4

  • Vegan Nourish Bowl (GF) (VG) $24

    Falafel, pickled cabbage, spiced cauliflower, brussel
    sprouts, lemon poppyseed dressing

  • House Cured Salmon Poke Bowl (GF) $27

    wakame, edamame beans, rice, avocado
    ginger soy dressing

  • Crispy Noodle $25

    Grilled chicken, crispy noodles, avocado,
    bacon, cucumber, onion, coriander &
    macadamia pesto, ginger dressing

  • Quinoa Salad $23

    Beetroot, pumpkin, chickpeas, quinoa,
    mint, feta, citrus vinaigrette

MAINS

  • Prawn Linguini $33

    QLD King Prawn linguini with fresh tomato
    basil, parmesan & chilli to your liking

  • 250g Grass-Fed Angus Scotch Fillet $35

    Raised on the pastures of the Riverina
    region. Served with a butter and 2 siides

  • Vegetable Lasagne (V) $23

    Chargrilled vegetables, spinach, bechamel
    served with chips & salad

  • Ricotta Gnocchi (V) $25

    Asparagus, peas, thyme, basil pesto
    buffalo mozarella
    add crispy Serrano ham +$3

  • 300g Darling Downs Rump $30

    Pasture fed black angus rump. Served with a
    butter and 2 sides

  • Riverina Beef Ribs (GF) $32

    Sticky homemade BBQ sauce served with
    coleslaw & shoestring fries

  • Chicken Schnitzel $23

    With chips & salad or chips & veg, plus
    sauce

  • Hand Crumbed Lamb Cutlets From $28

    Creamed mash potato, wilted baby spinach,
    topped with gravy
    Two Cutlets $28
    Three Cutlets $33

  • Cajun Barramundi $25

    Herb chat potatoes, house made tartare,
    salad

  • Beer Battered Barramundi $25

    With chips, salad & house made tartare
    sauce

  • Salt & Pepper Squid $25

    Salad of cherry tomatoes, red onion, bean
    sprouts, rocket, ginger dressing & nam jim
    dipping sauces

  • Surf & Turf 300g Sirloin $39.0

    Topped with Prawns and a galliano cream
    sweet potato mash and broccolini

SIDES

  • Beer Battered Chips $8
  • Garden Salad $7
  • Sweet Potato Chips $9
  • Seasoned Greens $7
  • Chats $8
  • Creamy Mash $6
  • Broccolini $7
  • Beetroot, pumpkin & Feta Salad $9

BUTTER OPTIONS

Pick a butter option:
Crab, Capers & Dill
Orange & Whiskey
Truffle Butter

SAUCES

  • Tomato Free
  • Gravy
    Peppercorn
    Dianne
    Mushroom & Bacon
    ALL $2

YOUNG ONES

12 Under – FREE Paddle Pop
  • Crumbed Fish & Chips $12
  • Nuggets & Chips $12
  • Cheeseburger & Chips $12
  • Grilled Chicken, Mash & Veg $12
  • Bacon Mac & Cheese $12
  • Crumbed Kids Steak, Mash and gravy $14

Cheese plate

12 Under – FREE Paddle Pop

  • Crumbed Fish & Chips $12
  • Nuggets & Chips $12
  • Cheeseburger & Chips $12
  • Grilled Chicken, Mash & Veg $12
  • Bacon Mac & Cheese $12
  • Crumbed Kids Steak, Mash and gravy $14

Looking for something sweet?​
We have a selection of cake and dessert options for those with a sweet tooth. Check at the counter when you arrive for todays options​

A GASTROPUB THAT’S A LITTLE BIT SPECIAL

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